Maharaja Dal Makhani (G)
Creamed lentils slow cooked and flavored with fresh ginger, garlic and rich blend of herbs…
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Creamed lentils slow cooked and flavored with fresh ginger, garlic and rich blend of herbs…
Read MoreCreamed spinach (saag) with cubes of cottage cheese, flavored with traditional herbs and spices.
Read MoreGolden fried cheese and vegetable dumplings served in a creamy sauce flavored with exotic spices,…
Read MoreGolden fried spinach and cheese dumplings cooked in a creamy sauce made with tomatoes, flavorful…
Read MoreCubes of paneer (cottage cheese) cooked in creamy korma sauce flavored with exotic spices, paste…
Read MoreAssorted mixed vegetables sautéed in a creamy sauce flavored with exotic spices, paste of ground…
Read MoreCubes of paneer (cottage cheese) cooked in silky makhni sauce made with tomatoes, flavorful spices,…
Read MoreCubes of paneer (cottage cheese) cooked in tangy tomato sauce with bell peppers and onions.
Read MoreTender pan seared paneer (cottage cheese) cubes stewed with potatoes in a tangy tomato sauce.
Read MoreMixed vegetabled & tofu sautéed in semi-dry tangy sauce with onions and bell peppers
Read MoreFlavorful yogurt curry with seasoned spices and fried pakoras (fritters)
Read MoreCubes of paneer (cottage cheese) cooked gently with tender green peas and traditional spices.
Read MoreCauliflower florets pan seared in a delicately, mildly-spiced creamy sauce with paste of ground nuts…
Read MoreAssorted mixed vegetables and tofu sautéed in a spicy, tangy sauce with onions and bell…
Read MoreCharcoal smoked eggplant mashed and sautéed with onions, tomatoes and herbs.
Read MoreEggplant slices smeared and sautéed with herbs, spices, nuts and cooked in a tangy sauce.
Read MoreCauliflower florets (gobhi) and potatoes (aloo) cooked with a flavorful blend of herbs and spices.
Read MoreYellow and red lentils cooked with delectable blend of traditional herbs and spices.
Read MoreGently cooked chickpeas sautéed in a curry with special blend of herbs and spices.
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